Food Wonk
An eclectic exploration of food and drink chronicled with photographs.
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Saturday, August 22, 2009
Pulled Pork
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Pulled pork takes a bit of work but it is worth it. We spent the morning taking the whippets to the farmers' market so we started a lit...
Monday, August 3, 2009
Shrimp and Scallops En Papillote
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The foil packets in process I have been busy working in my garden (not that you can tell from the number of weeds), cooking, and at work...
Saturday, April 25, 2009
Red Curry Salmon
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I spent most of the day gardening-- clearing beds, pulling weeds, and planting flowers. At the end of the day my entire body hurts so I want...
Sunday, April 19, 2009
Spinach Pesto
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Spinach Pesto The basil isn't ready to harvest yet, but I have a craving for pesto so I made spinach pesto, a wonderful substitute w...
Sunday, April 12, 2009
Shortbread
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Shortbread pan I love shortbread. I even have shortbread pans. Shortbread is amazingly easy to make and homemade shortbread is 1000 time...
Sunday, April 5, 2009
Italian Wedding Soup
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Italian wedding soup I really want to be out planting, but it is a rare cold day in April in Oklahoma. It is supposed to freeze so I have...
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