Food Wonk
An eclectic exploration of food and drink chronicled with photographs.
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Saturday, May 22, 2010
This Week at the Farmer's Market- Napa Cabbage Ramen Noddle Salad
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Saturday is my day to go to the farmer's market. I love our market; it is a mixture of plants, meats, veggies, fruits and prepared foo...
Saturday, May 15, 2010
This Week at the Farmers Market- Tom Yum Gai Soup
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A bowl of Tom Yum Gai Soup My Saturday mornings usually include a trip to the Tulsa Cherry Street Farmer's Market . I look forward to...
Sunday, February 21, 2010
Gumbo
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I love to make Gumbo. It changes every time I make it because I make it from leftovers, what's in season, what's on sale, or what...
Sunday, January 31, 2010
Turtle Bar Cookies
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One turtle Wow it has been a while since my last post! I have made some great meals since then (recipes I should have posted). I will tr...
Saturday, August 22, 2009
Pulled Pork
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Pulled pork takes a bit of work but it is worth it. We spent the morning taking the whippets to the farmers' market so we started a lit...
Monday, August 3, 2009
Shrimp and Scallops En Papillote
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The foil packets in process I have been busy working in my garden (not that you can tell from the number of weeds), cooking, and at work...
Saturday, April 25, 2009
Red Curry Salmon
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I spent most of the day gardening-- clearing beds, pulling weeds, and planting flowers. At the end of the day my entire body hurts so I want...
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