Food Wonk
An eclectic exploration of food and drink chronicled with photographs.
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Sunday, September 27, 2015
White Cushaw Squash
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Cushaw squash in the field (my foot for reference) You may not know this about me- I am a master gardener intern. I have wanted to do th...
Saturday, August 15, 2015
Grilled Portobello Mushrooms
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It is a little messy but it is so good We are still on our healthy eating "lifestyle" changing guidelines. I really enjoy our...
Friday, July 17, 2015
The Best Tacos
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The perfect taco Under the food guidelines I am trying to follow, I am only supposed to have red meat once a week. I am pretty close to...
Sunday, July 12, 2015
Greek 7 Layer Dip
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Not only is it delicious; it is also pretty We love the Mexican seven layer dip, and my family often requests it. I wanted something a l...
Friday, July 3, 2015
What Do I Do with this Kohlrabi Slaw
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Kohlrabi Slaw We have been a part of different CSAs for over a decade (or maybe two). I have found it a fun challenge to use all of the ...
Monday, March 30, 2015
Ahi Tuna Salad
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Amazingly beautiful ahi tuna Today we found beautiful ahi tuna right off the boat. It was amazing. It was a beautiful dark red-- no dy...
Tuesday, February 3, 2015
Tabbouleh
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Veggie Tabbouleh with Broccoli It is the start of the New Year and time for reflection. It is also time to make a bunch of New Years r...
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