Friday, September 2, 2011

No Labor Limeade Pie for Labor Day

A piece of limeade pie that is already starting to melt.
 This pie is perfect for Labor Day. It is an easy no bake frozen pie with four ingredients. It takes five minutes to make and the time to freeze (overnight). Make it the day before and stick in the freezer. If you don't like limes then use lemonade concentrate, It is also good with pink lemonade and raspberry lemonade.  It is embarrassingly easy.

Limeade Pie

8 oz. (227 g) Container of Whipped Topping, Thawed
14 oz (396 g) Sweetened Condensed Milk
12 oz. (355 ml) Limeade Concentrate, Defrosted
9 Inch (23 cm) Graham Cracker Pie Crust

Combine the whipped topping, sweetened condensed milk, and limeade and pour into prepared crust. Freeze overnight.
All of the ingredients dumped into my favorite mixing bowl

If you use a store brought crust, you will have some filling left over.
Ready for the freezer


  1. I seriously need to stop reading your blog while I'm on this restricted diet! Yummy!

  2. Lisa- after you have the baby just let me know which dessert you want most and I'll make it!